* = stocked in Decaf as well as caffeinated
Costa Rican Tarrazú *
This classic coffee is produced in the premier Tarrazú growing region. It is a medium-bodied cup, with vibrant flavor and nutty undertones brought out by a city roast. This patio-dried bean is the most sought after due to the detail-oriented preparation which yields a coffee with an aromatic complexity.
$10.80 per pound
$5.60 per half pound
Guatemalan Antigua
Rich volcanic soil makes Guatemala prime for coffee production. The Antigua region coffees have a distinctive zip to them shared by no other coffee. Antigua coffees are described as having a full and velvety body, a rich and lively aroma, and a fine acidity accentuated by a medium roast.
$10.80 per pound
$5.60 per half pound
Kenya AA
Our Kenya AA is produced on the slopes of Mount Kenya. These beans are of high density, assuring brightness in the cup. This unique and strongly flavored coffee offers a complex profile of citrus and blackberry with a nearly perfect wine-like acidity that is complemented by a city roast.
$10.80 per pound
$5.60 per half pound
Colombian Supremo *
The most prestigious of the Colombian coffees, Supremo is famous for its mild flavor and balance. Colombian Supremo is the favorite of gourmet coffee drinkers and we use a medium roast it to obtain its optimum flavor. Colombian coffee is rich in flavor, heavy bodied, has a bright acidity, and is intensely aromatic.
$10.80 per pound
$5.60 per half pound
Sumatra Mandheling *
Sumatran coffees are some of the heaviest, smoothest, and most complex coffees in the world with the earthy and spicy notes. Distinguished by its long, slender bean shape, this Sumatra Mandheling with a full city roast brews up flavorful and mild in aroma. This is a terrific choice for an all day coffee.
$10.80 per pound
$5.60 per half pound
Papua New Guinea (Fair Trade Organic)
A superb medium bodied coffee. This coffee combines the lively flavor of Central American coffees with the earthy richness of Indonesian. It has a pungent and tangy aroma of tropical flowers and fruit. You will find that the city roast produces a coffee that is smooth and creamy with a slight chocolate aftertaste.
$12.50 per pound
$6.45 per half pound
Ethiopian Harrar
An excellent heavy-bodied coffee with an exotic, pungent aroma. Harrar can have a strong dry edge and a winey to fruit-like acidity. This longberry bean envelops the mouth with a splash of spicy cinnamon and blueberry flavors. The French roast we have chosen for this coffee brings out its chocolaty flavor profile.
$11.00 per pound
$5.70 per half pound
Ethiopian Yirgacheffe (Fair Trade Organic)
One of Ethiopia’s most prized coffees, Yirgacheffe is grown in the lush highlands of the Rift Plateau. This is a very special tasting coffee, very satisfying with a winey taste with a citrus overtone. We chose a medium roast to complement this bean’s light body and flavors of lemon peel, apricot, honey, and jasmine.
$12.50 per pound
$6.45 per half pound
Yemen Mocha
Considered to be the world’s greatest, uniquely delicious coffees. These beans possess a heavy body, and deliver a winey aroma with flavors of dried cherries and wine mixed with chocolate and tobacco. This coffee with a French roast yields one of the most superbly aromatic and flavorful cups in the world.
$11.00 per pound
$5.70 per half pound
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